Bobby Flay’s Strawberry Rhubarb Crumble
Rhubarb + strawberry is such a delicious springtime dessert pairing!
This crumble is pretty darn close to dessert perfection with its saucy, not-too-sweet strawberry-rhubarb filling that turns a delightful deep red color as it bakes.
Combine that with a fantastically crumbly, shortbready topping with just the right amount of turbinado sugar crunch, and this dessert is an instant classic!
Bobby Flay’s Strawberry Rhubarb Crumble, Food Network Magazine April 2018.
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